Menu

The Audo is a design HQ and guesthouse

News

The Audo is a design HQ and guesthouse

Homeware brand Menu has revamped its head office to include a consumer-facing boutique hotel.

Luxury : Hospitality : Design

Southwestern style

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Southwestern style

New York – Little Tong Noodle Shop is a new restaurant that celebrates southwestern Chinese cuisine.

Made In China : Food & Drink : Dining

News

Tapas tour

Boston – Restaurant Little Donkey offers diners a global selection of seasonal small plates.

Little Donkey : Restaurant : Transnationalism

Gastronomy Googling

Big Ideas

Gastronomy Googling

UK – Chef Heston Blumenthal will take the practice of Googling guests into new territory when restaurant The Fat Duck re-opens next month.

Fat Duck : Nostalgia : Personalisation

News

Sonic appetite

London – Experiential designers Bompas & Parr collaborated with Sony on a dining experience where sound was the secret ingredient.

Bompass & Parr : Sony : Multi-room Sonic Wonderland

Charcoal facade

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Charcoal facade

Japan – Architects Supermaniac have created a bold look for restaurant Nen that reflects on its menu using an unexpected material.

Supermaniac : Nen : Anti-Materials

Tall tales: Pop-up menu at Savoy’s Beaufort Bar

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Tall tales: Pop-up menu at Savoy’s Beaufort Bar

London – Illustrator and paper engineer Helen Friel has designed a new 3D pop-up cocktail menu for the Beaufort Bar at London’s Savoy hotel.

Beaufort Bar : Neo-Tolkienism : Pop-up Menu

Neo-tasting Menus

Micro Trends

Neo-tasting Menus

It is no secret that chefs have big egos, but there has been a renaissance in tasting menus in which the focus is on the diner rather than the chef.

Customisation : Restaurant : Los Angeles

Taste test: Restaurant feeds on experimentation

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Taste test: Restaurant feeds on experimentation

Stockholm – Atelier Food is an exercise in experimentation. The pop-up restaurant – which has a long-term residency at The Royal Swedish Academy of...

Atelier Food : Pop-up : Restaurant

Communal dining: Making a meal of conviviality

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Communal dining: Making a meal of conviviality

Sydney – Australian restaurant Farmhouse has only one table. But it is a long table that seats 20 people for a communal-style dinner in a wood-styl...

Interior : Conviviality Culture : Set

Cocktail explorer: Henry bar livens up Hudson hotel

News

Cocktail explorer: Henry bar livens up Hudson hotel

New York – Henry, a new cocktail bar in New York’s Hudson hotel, is modelled on the adventurous spirit of 17th-century English explorer Henry Hudson.

Vikas : Hudson Hotel : Mixologist

New at Next: Film trailer shows restaurant food

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New at Next: Film trailer shows restaurant food

Chicago – Michelin-starred chef Grant Achatz’s restaurant, Next, has a menu that changes every season. But rather than just updating its website, t...

Menu : Storytelling : Narrative

Sustainability Shed: Multi-use centre opens in US

News

Sustainability Shed: Multi-use centre opens in US

Healdsburg – Shed, a 9,700 square-feet multi-use market, café and events centre, has opened in Healdsburg, Sonoma Country, California, caterin...

Ethical : Preparing : Growing

Big cheese: McDonald’s launches the McCamembert

Big Ideas

Big cheese: McDonald’s launches the McCamembert

Big cheese: McDonald’s launches the McCamembert

McDonald's : Burger : Local

In the picture: Eatery puts menu on Instagram

News

In the picture: Eatery puts menu on Instagram

In the picture: Eatery puts menu on Instagram

Restaurant : Menu : Cuisine

Good service is the key to success in China

Big Ideas

Good service is the key to success in China

Good service is the key to success in China

Hai Di Lao : China : Service

Comfort food: Pop-up café mixes design and culture

News

Comfort food: Pop-up café mixes design and culture

Comfort food: Pop-up café mixes design and culture

Amphitheater : 4 Cromwell Place : European

Junk rating: Grown-up gourmet truck wins Zagat award

News

Junk rating: Grown-up gourmet truck wins Zagat award

Junk rating: Grown-up gourmet truck wins Zagat award

Restaurant : Zagat : Reviews

Tuck in: Brick Lane's hidden diner

News

Tuck in: Brick Lane's hidden diner

Tuck in: Brick Lane’s hidden diner

Restaurant : Interiors : Cuisine

Chinese heritage: Mr Wong arrives in Sydney

News

Chinese heritage: Mr Wong arrives in Sydney

Chinese heritage: Mr Wong arrives in Sydney

Dan Hong : Mr Wong : Merivale Group

Choice food: Chef puts minimalism on the menu

News

Choice food: Chef puts minimalism on the menu

Choice food: Chef puts minimalism on the menu

Food Futures : Tramshed : Rurban

Food & Wine magazine opens first restaurant

Big Ideas

Food & Wine magazine opens first restaurant

Food & Wine magazine opens first restaurant

Food & Wine : Restaurant : St Regis

Food sense: Artists offer a taste of the surreal

News

Food sense: Artists offer a taste of the surreal

Food sense: Artists offer a taste of the surreal

SUDA Thai Café Restaurant : Flat 6 Studio : Food Futures

Healthy choice is the order of the day at McDonald’s

Big Ideas

Healthy choice is the order of the day at McDonald’s

Healthy choice is the order of the day at McDonald’s

Build Your Meal : McDonalds : Healthy

Food sensation: Secret supper keeps it surreal

News

Food sensation: Secret supper keeps it surreal

Food sensation: Secret supper keeps it surreal

Bompas & Parr : Immersive Dining : Feast

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