LS:N Global is a division of: The Future Laboratory
Why young Emiratis are kick-starting conversations around gender and mental health.
Society is toughening up: are you ready to relearn, reboot and recalibrate?
The consumer of tomorrow is on a fluid trajectory – and they’re chasing hybrid experiences.

Future of Food

The latest themes emerging in food, from destination dining to innovations in plant proteins.

The food innovators pioneering new plant proteins developed to better mimic animal products in taste, texture and nutritional profile.
Jason Green examines how fish waste and plant microbiomes are revolutionising agri-tech produce.
Chefs are opening B&Bs that promise not only Michelin star-worthy food but immersion into their foodie worlds.


The latest global consumer trends that we’re tracking across sectors, substantiated by expert opinions and the latest industry statistics.

A new visual language is helping to demystify algorithms and AI-driven systems by communicating them as visible and tangible entities.
Eco-innovators are disrupting fashion production with fur alternatives that are desirable and sustainable.
With the sharing economy disrupting many of the pillars of adult life, brands are now turning their attention to the ways it can positively affect child-rearing.