Bompas & Parr

Bompass & Parr’s sensory space celebrates salt

News

Bompass & Parr’s sensory space celebrates salt

A new gastronomic art installation dedicated to halotheraphy guides visitors through salt's varied history.
Health : Wellness : Food
The New Death

Markets

The New Death

Death is having a moment. No longer a taboo subject, it is inspiring innovators and feeding a cultural movement 
Bompas & Parr : Health Goths : Life Tickers
PharmaCafé

Design Directions

PharmaCafé

Bompas & Parr envisaged the future of food and wellness with chromosomal cocktails, wellness mists and more in their recent installation in Du...
Design Fiction : Bompas & Parr : Dubai
Post-faith

Design Directions

Post-faith

Designers and creatives are challenging taboos and employing religious iconography in their work. Having previously appeared in performances and ...
Craig Green : Snohetta : Monumental Masonry
Going to extremes: If LS:N Global made… a luxury experience

News

Going to extremes: If LS:N Global made… a luxury experience

LS:N Global’s luxury experience would transport guests into a realm of fantasy and narrative extremes.
Luxury Matrix : Immersive Theatre : The Polarity Paradox
Eruption of taste: Bompas & Parr create extreme cooking experience

News

Eruption of taste: Bompas & Parr create extreme cooking experience

London-based design duo Bompas & Parr have collaborated with a team of artists and scientists to stage events where the food was cooked with man-...
Distrubia Dining : Bompas & Parr : Cooking With Lava
Berry beautiful: Bracelet made from iridescent fruit

News

Berry beautiful: Bracelet made from iridescent fruit

London – Food designers Bompas & Parr have collaborated with jewellery designer Maud Traon to create a one-off bracelet from silver and berries fro...
Biofacture : Bompas & Parr : New Foodscapes
The Convergence Economy

Macro Trends

The Convergence Economy

Look to retail spaces, products, hospitality and entertainment these days and, increasingly, there’s one distinctive theme: it’s difficult to tel...
The Convergence Economy : Beth Bentley : ShopperTrak
Ore-some images: Food styling is down to earth

News

Ore-some images: Food styling is down to earth

London – Art director Katie Fotis has collaborated with Bompas & Parr and photographer Steve Gallagher to create a series of images that depict nat...
Natural : Styling : Cake
Dr Rachel Edwards-Stuart : The science of flavour-matching in food and drink

Viewpoints

Dr Rachel Edwards-Stuart : The science of flavour-matching in food and drink

Food and flavour scientist Dr Rachel Edwards-Stuart talks about the science of flavour-matching. 
Science : Dr Rachel Edwards-Stuart : Food Pairing
Dirty dining: Burger bar displays a rough look

News

Dirty dining: Burger bar displays a rough look

Dirty dining: Burger bar displays a rough look
Restaurant : Dirty Burger : Rust
Drive-through dining: Mercedes uses food artists

News

Drive-through dining: Mercedes uses food artists

Drive-through dining: Mercedes uses food artists
Food : Sam Bompas : Fast-food
Jam and gin: Festive hamper tastes of adventure

News

Jam and gin: Festive hamper tastes of adventure

Jam and gin: Festive hamper tastes of adventure
Bompas & Parr : Selfridges : Adventure Hamper
Cocktail hour: Intoxicating book packs a punch

News

Cocktail hour: Intoxicating book packs a punch

Cocktail hour: Intoxicating book packs a punch
Bompas & Parr : Mixology : Staying In
Food sensation: Secret supper keeps it surreal

News

Food sensation: Secret supper keeps it surreal

Food sensation: Secret supper keeps it surreal
Bompas & Parr : Immersive Dining : Feast
Sam Bompas : Experiential food

Viewpoints

Sam Bompas : Experiential food

Bompas & Parr co-founder Sam Bompas talks about experiential food. 
Bompas & Parr : Sam Bompas : Experiential Food
Easter bunny: Food events combine the senses

News

Easter bunny: Food events combine the senses

Easter bunny: Food events combine the senses
Food Futures : Convival : Experimental
Chew it over: Gum factory visitors in the pink

News

Chew it over: Gum factory visitors in the pink

Chew it over: Gum factory visitors in the pink
Bompas & Parr : Whiteleys : Chewing Gum
Conviviality Culture

Macro Trends

Conviviality Culture

People are realising that the most exciting thing they can do is not online, updating their social network page. It is offline, experiencing the un...
Convivial : Community : Live
Kitchen Futures

Markets

Kitchen Futures

The kitchen of 2040 will entertain and educate us, will help us to be more space- and energy-efficient, will be personalised to our needs, and will...
Kitchen : Ikea : Philips
The new dinner theatre

Micro Trends

The new dinner theatre

Dinner theatre used to mean theatregoers tucking into roast chicken as they watched a whodunit. Now, however, as good food becomes the norm and sop...
Marije Vogelzang : Bistroteque : Mart’ Guixé
A right rollicking feed: History on a plate

News

A right rollicking feed: History on a plate

A right rollicking feed: History on a plate
London : Bompas & Parr : Foie Gras
Gastro-tech

Micro Trends

Gastro-tech

New cooking techniques require a delicate and scientific touch. At Vijante restaurant in east London, part of the Town Hall Hotel development, chef...
Gastronomy : Dining : Theatre
Tutti foodie: Inhalation and installation in Milan

News

Tutti foodie: Inhalation and installation in Milan

Tutti foodie: Inhalation and installation in Milan
Milan : Conviviality : Convivial
Bompas & Parr

Design Directions

Bompas & Parr

Wandering round Borough Market one sunny day in June 2007, Sam Bompas, now 26, and his old school friend, Harry Parr, now 27, decided they’d like t...
Bompas & Parr : Experience : Sensory
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