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Viewpoints
Opinions, thought-starters and viewpoints from influencers, changemakers and chief thinkers, understanding how the next big ideas will shape your business.
Viewpoints
Regenerative Olive Oil
LS:N Global sits down with Sarah Vachon, co-founder of Citizens of Soil, an innovative olive oil brand championing provenance transparency, healthy soils, gender equality and sustainable packaging at a fair price.
Viewpoints
Connected Healing
Dr Jonathan Leary, founder and CEO of Remedy Place, tells LS:N Global how the intersection of social wellness and technology is creating a new era of connected healing.
Viewpoints
Wearable Skincare
Fashion stylist and consultant Tallulah Harlech sits down with LS:N Global to discuss Sylva, her own functional apparel brand designed with skincare in mind.
Viewpoints
China’s New Fitness Boom is More Than a Trend
Fitness in China is no longer just for gym-goers or athletes. Visual anthropologist Enke Huang argues that it has become a lasting cultural shift for a nation that sees movement as a way of life.
Viewpoints
Translating Legacy: The Lana
LS:N Global speaks to creative agency Construct about The Lana, a new epicentre that blends heritage with modern innovation for a fresh Middle Eastern experience.
Viewpoints
Thierry Campet: UBS Wealth Management
The global head of marketing communications introduces the brand’s Unlimited project.
UBS
:
Unlimited
:
Wealth Managment
Viewpoints
Margaret Arnott: Counterfeit Goods
The Mathys & Squire partner on the rapidly evolving fight against counterfeit goods.
Counterfeit
:
Aspirational Fakes
:
Intellectual Property
Viewpoints
Camilla Barnard: Rude Health
How to manage the transition of healthy eating from niche to mass market.
Rude Health
:
Wellness
:
Clean-eating
Viewpoints
Stephanie Horton: Farfetch
The secrets of selling luxury online.
Farfetch
:
Luxury Retail
:
Content Marketing
Viewpoints
Joe Lazauskas: Contently
How brands can make content that consumers want to see.
Content Marketing
:
Freelance Economy
:
Contently
Viewpoints
Brand New Ethics
Should brands decide on the moral codes of artificial intelligence?
AI
:
Ethics
:
Autonomous Vehicles
Viewpoints
Martijn Bertisen: Google
How to maintain innovation as you grow from disruptor to market leader.
Innovation
:
Future Of Work
:
Google
Viewpoints
Christine Pausewang: Biocol Labs
Why the brand transitioned from the pharmaceutical to the wellness market.
Biocol Labs
:
Wellness
:
Whole-System Thinking
Viewpoints
Charlotte Calvet: Garmence
The challenges of creating an accessible wine brand.
Garmence
:
Wine
:
Anti-Choice
Viewpoints
Biohacking with hallucinogens
Will psilocybin mushrooms and LSD be next year’s go-to ingredients for optimisers?
Psychadelics
:
The Optimised Self
:
Micro-dosing
Viewpoints
Bruce Nagra: Crazy Gin
How to create a spirit for second-generation British Indians.
Gin
:
New Bricolage Living
:
Bruce Nagra
Viewpoints
Orla Delargy: Leon
The importance of trust and winning back unhappy customers.
Leon
:
Trust
:
Festival Of Marketing
Viewpoints
Gadi Amit: The cashless crisis
The president of NewDealDesign on why digital payments still need tangible feedback.
Cashless Futures
:
Banking
:
Fin Tech
Viewpoints
Jonathan Sands: Elmwood
What role should brands play in a Dislocated World?
Elmwood
:
Jonathan Sands
:
The Dislocated World
Viewpoints
Jozef Youssef: Kitchen Theory
Why the future of gastronomy is multisensory.
Multisensory
:
Kitchen Theory
:
Experimental Gastronomy
Viewpoints
Long-term thinking
This year’s London Design Festival examined how designers are finding new value in waste.
London Design Festival 2016
:
Material Futures
:
Utopia
Viewpoints
Meifang Chen: The Chinese opportunity
Alibaba Group UK’s senior manager on why brands entering the Chinese market can’t afford to be tentative.
Alibaba
:
Chinese Consumers
:
E-commerce
Viewpoints
Nick Brackenbury: NearSt
How to future-proofing local retailers.
Localism
:
Phygital
:
Same-day-delivery
Viewpoints
Generation Z Wellness
Improving wellbeing isn’t just an industry, it’s an obligation.
Generation Z
:
WellJelly
:
Wellness
Viewpoints
Hugh Duffie: Sandows
Why coffee is experiencing a ready-to-drink revolution.
Coffee
:
Ready To Drink
:
Sandows
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