Stronger brew: A new cocktail of tea and alcohol

Different flavour profiles are available, depending on the tea – from The Classic, which contains English breakfast tea and citrus, to Coco-Lada, which includes black tea, chai spices and coconut. Drinkers simply add their preferred blend to alcohol and stir.

Owl’s Brew is a clever combination of tea and mixology that gives people a sense of crafting a cocktail from an ancient herbal recipe. For more on the rise of tea, read our A Whole New Blend microtrend.