Why kombucha is more than just a functional drink

20 : 06 : 2018 Food And Drink : Hospitality : Health And Wellness

Adam Elabd, co-founder of Yesfolk Tonics, discusses repositioning kombucha as a craft beverage and the benefits of barrel ageing.

Why kombucha is more than just a functional drink

WANT TO READ MORE?

BECOME A MEMBER TODAY

DISCOVER OUR MEMBERSHIPS

Already a member? Click here to log in.

What do we use cookies for?

We use cookies to make use of our platform's paid features possible and to analyze our traffic.

No personal data (including your IP address) is stored, nor do we sell data to third parties.

Learn more